Best Brunch: How to make Bacon, Egg & Cheese Benedict

Best Brunch: How to make Bacon, Egg & Cheese Benedict

BY PAMELA SILVESTRI silvestri@siadvance.com STATEN ISLAND, N.Y. — When it comes to The Stone House’s various components — dinner, the nightly specials, lunch, and especially Sunday brunch — owner Peter Botros takes everything personally —...
Negroni: How to make a winning cocktail

Negroni: How to make a winning cocktail

STATEN ISLAND, N.Y. — Peter Botros, proprietor of the Stone House at Clove Lakes Park The cocktail portion of the Cookbook contest, only two years in effect, is open to professionals. With that, kudos to former Cookbook winner Jennifer Lamonica, who competed...